Creamy Coconut, Kale and Lime Dhal
Recipe for my seriously creamy and zingy vegan coconut, kale and lime dhal - high in protein, fibre and so much plant-based goodness!
Carrot & Coriander Soup with Paprika Croutons
I think I’ve said this lots of times before, but I am such a big fan of soups. Soups are quick and easy to make; put into your pan...
Roasted Veg Quinoa w/ Miso-Tahini
This roasted veg - broccoli, green beans, bell peppers - contains so much goodness, like vitamin C, vitamin K, iron, fibre and potassium....
Chickpea Fattoush Salad
This fresh, crisp fattoush salad is the perfect summer dish. Enjoyed throughout the eastern Mediterranean, it is abundant with flavour and d
Korean Sweet Potato Noodles (Japchae)
Since meeting Will, I have been introduced to many Korean-inspired dishes – and this dish is probably one of my favourites. In Korea, it is
Spicy Leek and Butter Bean Stew
Another one of my one-pot stews - this time a spicy leek and butter bean stew. I don't tend to cook much with leeks - but given that the
Tofu Breakfast Scramble
If you are looking of ways to incorporate more plant-based sources of protein in your meals, then give this tofu breakfast scramble a try.
Aubergine, Sweet Potato & Kale Curry
This is a wholesome hearty curry that is perfect for work lunches or a quick supper during the week. It has everything - the aubergine is...
Spicy Broccoli and Butter Bean Stew
Broccoli & Butter Bean Stew - I’m a huge fan of one-pot stews – mainly because these dishes tend to be easier to cook and do not take a
Indian-spiced Potatoes with Chickpeas
This is a powerhouse of a dish packed to the brim with protein and veg all coated in a fragrant and delicious spice mix!
